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Water contamination

  • well water

    Well water safety

    Water from a private well can be threatened by numerous contaminants, either naturally or due to human activities. Many contaminants can have detrimental health effects. While the Safe Drinking Water Act ensures the safety of public water supply systems, the responsibility for ensuring the quality and safety of private well water falls on the owner.

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  • lettuce

    E. coli food poisoning

    E. coli is a normal gut bacterium, but there are several types that cause food poisoning. Sources include contaminated water, raw or undercooked ground meat, unpasteurized milk, raw vegetables, fecal-oral transmission, and food handlers. Most types of E. coli cause diarrhea (watery or bloody). Vomiting, abdominal cramps, fever, and kidney failure are also possible symptoms. The best treatment is hydration.

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  • water being tested

    Dangers of dirty water

    There are many possible causes of contaminated water including physical, chemical, biological, and radiological agents. While the most common are contaminants that cause gastrointestinal toxicity, damage to other body systems can occur. The most vulnerable groups include infants and children, pregnant women, the elderly, and people who are immunocompromised.

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  • nitrate fertilizer

    Nitrate and nitrite poisoning

    Nitrates and nitrites are abundant in the environment and are found in medicines and products in the home. Overexposure to nitrates and nitrites can lead to a condition called methemoglobinemia in which the body is deprived of oxygen, causing a blue-gray discoloration of the skin.

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  • hiker refilling bottle in stream

    Are water purifying chemicals safe?

    Portable water purification chemicals are available in tablet, liquid, and powder form and contain the disinfectants iodine or chlorine. They can be added to untreated water to kill harmful microorganisms and make the water safer to drink. Although generally safe, they can easily be mistaken for medications or candy.

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  • Person rinsing small fish at a sink, holding one in hand, with more fish in a metal bowl on the counter.

    Arsenic: A centuries-old poison

    Organic arsenic is less toxic than inorganic arsenic. Inorganic arsenic contaminates groundwater. Vomiting, neurological, and cardiac toxicity, anemia and rashes occur with acute toxicity. Chronic toxicity is associated with gastrointestinal symptoms, anemia, decreased white cells, peripheral neuropathy, liver damage, and vascular insufficiency. Arsenic is a human carcinogen.

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