
Types of Common and Dangerous Poisons
Common and dangerous poisons. If you suspect someone has been poisoned, call or use webPOISONCONTROL®, the online tool for those who prefer not to call.
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Common and dangerous poisons. If you suspect someone has been poisoned, call or use webPOISONCONTROL®, the online tool for those who prefer not to call.
In 2023, the 55 US poison control centers (Poison Control) provided telephone guidance for nearly 2.1 million human poison exposures. That's about 6.2 poison exposures/1,000 population, 32.1 poison exposures in children younger than 6 years/1,000 children, and 1 poison exposure reported to US poison control centers every 15 seconds.
Mold is a non-scientific term for many types of unwanted fungi found both indoors and outdoors. Active mold growth requires moisture. Actively-growing mold damages the material it lives on, thereby impairing structural integrity. In addition, mold is associated with some untoward health effects in humans, including allergies and infections.
In 2020, U.S. poison control centers provided telephone guidance for over 2.1 million human poison exposures. That's one poison exposure reported every 15 seconds. While poisoning affects ALL age groups, peak poisoning frequency occurs in one- and two-year-olds, with children younger than 6 years comprising more than a third of poison exposures (38%). Since 2008, poisoning fatalities have exceeded those from motor vehicle traffic.
The bell-shaped flowers and red berries of the foxglove plant attract children. Despite its beauty, the foxglove is poisonous and is one of many reasons to watch children closely when they play outdoors. It’s also an excellent reason NOT to prepare your own herbal medicines from wild plants.
In 2019, U.S. poison control centers provided telephone guidance for over 2.1 million human poison exposures. That's one poison exposure reported every 15 seconds. While poisoning affects ALL age groups, peak poisoning frequency occurs in one- and two-year-olds, with children younger than 6 years comprising nearly half of poison exposures (43%). Since 2008, poisoning fatalities have exceeded those from motor vehicle traffic.
There are many possible causes of food poisoning: bacteria, viruses, pesticides, natural toxins, molds, parasites, and more. There are so many types of food poisoning that there are many possible symptoms. Food poisoning is especially dangerous for infants, young children, elderly people, and those with chronic health conditions or weak immune systems.
White mulberry is a leafy tree that grows across the United States. The leaves contain considerable amounts of fiber and protein, and white mulberry leaf extracts are used as a dietary supplement for management of blood sugar, weight, and other conditions. White mulberry is generally associated with few adverse effects in humans.
Easter Lily is the common name for Lilium longiflorum. This fragrant seasonal plant is extremely poisonous for cats. Eating small amounts of any part of this plant can cause dangerous symptoms and lead to death from kidney failure.
The poinsettia plant is often considered deadly. That's wrong. Poinsettia can be irritating but it is not fatal if eaten. If children and pets eat it, they can develop a mouth rash and stomach upset. The sap can cause a skin rash, too.
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