Displaying 11 - 20 of 152 results for "plants"
Cannabidiol (CBD) is one of the most studied compounds of the cannabis plant. CBD drew attention when it was shown to stop seizures in a group of patients with a form of epilepsy that does not respond to conventional therapies. Potential benefits of CBD might include anti-inflammatory, immune system, and anti-anxiety effects. A great deal more scientific investigation is needed.
Euphorbia, also known as spurges, is a genus of over 2000 different flowering plants. These plants contain a milky white sap that can be very irritating to the skin, eyes, and mouth. If someone is exposed to spurge sap, it is important to decontaminate the exposed area.
Cocklebur seeds might look and taste like sunflower seeds but they should never be eaten! The seeds can cause abdominal pain, vomiting, low blood sugar, seizures, and severe liver injury.
Foxglove grows throughout the United States. It grows in the wild and is often cultivated for its beauty in private gardens. All parts of the plant are poisonous, possibly even deadly, if swallowed.
Serious poisoning is unlikely when small pieces of azalea or rhododendron are swallowed. But swallowing large amounts of any part of the plant or honey made from these flowering plants can cause life-threatening symptoms.
All parts of the Spanish broom plant (Spartium junceum) are considered toxic. It can cause symptoms ranging from abdominal pain, nausea, vomiting, and diarrhea to more serious effects like seizures and respiratory failure.
All parts of the daffodil are toxic. When swallowed, it can cause nausea, vomiting, diarrhea, and abdominal pain. Eating the bulb can cause severe irritation of the mouth and stomach upset. These symptoms are usually not life threatening and resolve within a few hours.
Pokeberries are found in grape-like clusters on tall perennials with purple-red stems. Eating several berries can cause pain, nausea, vomiting, and diarrhea. Adults have eaten the roots, mistaking them for medicinal plants. Serious gastrointestinal problems have occurred, including bloody vomiting, bloody diarrhea, and low blood pressure.
Onions are pungent, contain plentiful nutrients, and have many potential health benefits. When cut or damaged, onions can cause eye irritation and tear production due to the formation of a sulfur-containing chemical (called “lachrymatory factor”).
Hawthorn has long been used in Chinese and Western medicine to treat various illnesses. The most studied use of hawthorn is for congestive heart failure (CHF). Its effectiveness for CHF and other conditions is limited, but so is its toxicity. However, it is always best to consult with your primary care provider and pharmacist before starting any herbal regimen to avoid any potential interactions with prescription or over-the-counter medications.
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